Cow Tunnels!
/"Morals require that, in a large city, cattle slaughtering should be to a certain extent removed from the public eye . . . ."
Read MoreHistorian. Author. Ranter. Idea Junkie.
This a blog. Sort of. I rarely use it anymore.
"Morals require that, in a large city, cattle slaughtering should be to a certain extent removed from the public eye . . . ."
Read More"But I’m a cooperative soul. So. Chicken nuggets."
Read More"Imagine me at this point smashing my head against my desk. Folks, life and the world don’t work like that."
Read MoreA cattle guy by the name of Chuck Jolley gives In Meat We Trust a big ol' thumbs-up. And that's a serious relief. Because my greatest fear is that I've screwed up the facts.
Whew.
For a long time, I've said that Michael Pollan was in over his head. Which was my charitable way of saying that I didn't believe a word he said (or, increasingly, wrote) when it came to agriculture, agricultural technology, GMOs, and the like.
Omnivore's Dilemma is full of, um, sloppy reporting --- again, my kind way of saying that it's clear to me that he fudged facts when it suited his purpose.
Pollan's occasional forays into Twitter have done nothing to ease my mind or mitigate my suspicions. He routinely links to bad studies that purport to show evidence of, say, the evils of GMOs, and it's clear that he's touting the virtues of whatever study he's linked to --- even though, often as not, those studies are nothing more than total bullshit.
So it was a relief of sorts to learn that my take on Pollan isn't some fiction of my imagination. Read this report from Jon Entine.
Entine, who is criticized as being a "shill" for corporations, directs the Genetic Literacy Project, which is affiliated with George Mason University. Because Entine also writes for mainstream outlets like Forbes and because he's also a fellow at the right-leaning American Enterprise Institute, many in the food movement have concluded that, well, he's a shill.
I don't agree with that view and as near as I can tell, the GLP is dedicated to, as its website says,
Agricultural and human biotechnology are reshaping farming, food and medicine. The GLP explores the intersection of DNA research, media and policy to disentangle science from ideology. . . . The goal of the GLP is to promote public awareness of genetics and science literacy.
In any case, Entine's essay contains Pollan's own words about that writer's views on GMOs, science, the food movement, and "objective" journalism (Pollan is a journalist of sorts). So in this case, I think we can set aside questions about Entine and focus on what Pollan himself has said and done.
And that, friends, confirms what I've long suspected.
I can't think of anything that summarizes the themes of my new book more than this short article from "cities" section of TheAtlantic.com.
Because if we strip away all the blather about eating local, antibiotics or not, GMOs or not, "feeding the world," etc. --- all that blather boils down to logistics and food-dependent populations. "Food dependent" meaning: urbanites, who by definition do produce their own food.
So: short, readable (maybe 1,000 words versus the roughly 100,000 words in my book). Take a look.
Website of Maureen Ogle, author and historian. Books include Ambitious Brew: The Story of American Beer; In Meat We Trust: An Unexpected History of Carnivore America; and Key West: History of An Island of Dreams.
Powered by Squarespace